I knew when my son walked through the door carrying these red treasures from apple picking, that I'd make pretty darn good use of them!
If you live in Michigan, you know that Fall not only is knocking on the front door, but it's come in out of the cold and poured itself a cup of coffee. It's been raining all day with a high temperature of 45 degrees......the perfect day to fire up the oven and get the Apple Crisp party started!
This recipe is not only super quick and easy, but you probably already have most of the ingredients on hand in your pantry. Now that's my kind of baking!
Your entire house will be wafting with the sweet smell of Fall apples and cinnamon in no time at all.